Dining

The Mash Tun sits beside the River Spey, nestled in beautiful Aberlour. Recently refurbished, it is now a stylish boutique hotel. This historic establishment has been transformed into a beacon of Scottish hospitality, marrying tradition with contemporary luxury. Our small restaurant offers fine dining without the fuss and a cosy and intimate ambiance. The whisky bar boasts a magnificent stock of Scottish malts, with a few guest stars from around the world and our own award winning Stalla Dhu range. We also invite you to visit our own walk-in cigar humidor, where guests can choose from an impressive selection of Cuban and New World cigars, to be enjoyed in our comfortable, enclosed and heated cigar bothy.

We look forward to welcoming you soon.

Please be aware that during peak times we may not
be able to seat walk in diners.

Thank you.

This isn't just another meal, this is a Mash Tun meal

Dining at The Mash Tun can be anything from a casual bite at the bar to a cozy corner in our historic, original whisky stave-clad room to formal, personalised, pre-booked meals in our private Stalla Dhu Lodge.

Alternatively, dine al fresco on the deck overlooking the River Spey. Wherever you dine you can be assured of the freshest local produce prepared daily by our talented chef and his team… don’t forget to check our daily specials.